Garlic Infused Extra Virgin Olive Oil

Garlic and Olive Oil are the quintessential pairing. So this Holiday season, we’re elevating our cooking by bottling it. The result is a complex olive oil that is rich, bright, and spicy, made by extracting the oil from Artichoke Garlic and infusing it into the olive oil. When mixed with the buttery complexities of the Garlic, it adds the perfect finishing touch. 

• Limited Edition 500 Bottles produced
• 16oz | 473mL bottle
• Ingredients- Organically grown Extra Virgin Olive Oil (Cold-Pressed). Non-GMO.
• Made in Los Angeles