Almond Caramel Crunch with Astragalus Chocolate Bar
- Description
- DETAILS
- INGREDIENTS
Relish in the ultimate umami experience with the salty-sweet, chewy-crunch of toasted tamari almonds folded inside gooey almond butter caramel. Wrapped in dark Peruvian cacao, spiked with immune boosting and longevity tonic astragalus, and finished with a light garnish of brilliant blue edible cornflowers – a feast for every sense.
Astragalus, a revered botanical with a rich history in ancient traditions, is cherished for its adaptogenic qualities and nurturing essence. This gentle yet robust root supports overall well-being, promoting vitality and resilience.
DESIGNER PROFILE
LOCO LOVE
Made in Byron Bay, Australia
Delicious adaptogenic chocolates bring inspired moments to your day, encouraging you to rest, indulge guiltlessly and let love and good vibes flow through you and back to the world.
The finest organic, plant-based and whole food ingredients, including organic, fair-trade Criollo Cacao from Peru. It’s chocolate with benefits - we know you’ll taste and feel the difference. Completely gluten-free, dairy-free, soy-free, organic, and refined-sugar-free.